London based food blogger Kate Doran has already created a huge following online for her blog, The Little Loaf, in which she combines her passion for baking and writing.

And it comes as no surprise, with The Sunday Times magazine naming her one of the UK's top food bloggers and her blog, which was announced as one of the UK's best by Channel 4, featuring in publications such as The Guardian, Stylist and The Huffington Post. But now Doran, who also works in marketing at Little Brown Book Group, is reaching out to a wider audience with her cookery skills, having gone on to release her debut cookbook, Homemade Memories, this year. The book, which was published by Orion Books in June, is said to 'recreate childhood treats with a grown up twist' and includes new recipes as well as favourites from her blog. This rising star, who also develops recipes for WhyNut Ltd, is sure to be one to watch in the future.